Restauran Tomyam Mirror House Menu in Kedah

Stir-fried flat rice noodles packed with shrimp, chicken, eggs, veggies, and flavorful seasonings

Tasty and delicious yellow mee topped with hot gravy of beef and prawns

Stir-fried noodle dish coated popularly served in mamak eateries

Hainanese-style rice vermicelli stir-fried with chicken, shrimp, vegetables, and fragrant spices

For ref only: Kuey Teow noodles cooked in a savoury egg sauce

Simple and delicious. Stir fried rice vermicelli noodles with mixed vegetables

Clear broth rice noodles: tender, flavorful, with assorted meats, greens, and aromatic herbs

Yellow mee topped with soup, sliced chicken, water spinach, pounded groundnuts, lime juice and spicy soy sauce

For ref only: Noodle served in traditional Thai soup that is spicy, tangy, and savory.

Savory noodle soup with rich broth, fresh vegetables, and a blend of aromatic spices.

For ref only: Kuey Teow served in traditional Thai soup that is spicy, tangy, and savory.

Savory rice noodles in rich broth, topped with fresh seafood and vibrant vegetables.

Rice noodles with shrimp, tofu, bean sprouts, and signature sweet and tangy sauce.

Stir-fried rice vermicelli noodles with mix vegetables and prawns in a savoury flavourful sauce

Stir-fried rice noodles with shrimp, vegetables, and a savory soy sauce blend, bursting with flavor.

For ref only: Delicious noodle dish with a flavorful broth and a mix of aromatic spices.

For ref only: Noodle served in traditional Thai soup that is spicy, tangy, and savory.

Flat rice noodles fried in crispy egg omelette, and coated with a thick broth of prawns, chicken, fish cakes and mix vegetables.

Clear broth noodles: tender, flavorful, with assorted meats, greens, and aromatic herbs

Indulge in springy instant noodles, bursting with flavor and a satisfying crunch.

Vermicelli topped with soup, sliced chicken, water spinach, pounded groundnuts, lime juice and spicy soy sauce

For ref only: Simple and delicious. Stir fried rice vermicelli noodles with mixed vegetables

Hainanese-style flat rice noodles stir-fried with chicken, shrimp, veggies, eggs, and fragrant spices

Rice vermicelli noodles cooked in delicious broth

For ref only: Delicious noodles cooked in egg sauce

Fried flat rice noodles with chili paste, soy sauce, crunchy fritters and leafy greens

For ref only: Malaysian noodle dish, stir-fried with bold flavors, often featuring a combination of meat, seafood, and vegetables

For ref only: Delicious noodles cooked in egg sauce

Stir-fried noodles with cooked with chili,onions, garlic and soy sauce

Chicken fried rice wrapped in egg

Stir-fried rice cooked with squid

Mushroom fried rice

A classic Chinese-style wok fried rice

Traditional Malaysian fried rice dish cooked with shallots, garlic, chili, anchovies, and vegetables

Fried rice with minced chicken cooked with fresh basil leaves

Stir-fried rice with chicken, seafood, vegetables, and a rich, silky gravy

Stir-fried rice cooked with squid & prawns

Stir-fried rice cooked with spicy shrimp paste sauce and dried anchovies

Sweet and spicy stir-fried rice cooked with aromatic lemongrass and lime leaf

Plain stir-fried rice with egg, garlic, spice & seasonings

Stir-fried rice with aromatic herbs, chili, fresh mint and vegetables

Stir-fried rice cooked with beef pieces, herbs & spices

Thai style stir-fried rice cooked with squid, prawn and herbs

Stir-fried rice served with salted dried fish

For ref only: A classic fried rice with prawn

Stir-fried rice with chicken pieces cooked in a fragrant spicy tomato sauce

Spicy fried rice

Hot & sour thai soup with mixed vegetables and squid

Hot & sour thai soup with mixed vegetables and prawns

Deliciously hot, sour and spicy tomyam soup with a variety of fresh mushrooms

Deliciously hot, sour and spicy soup with fresh seafood, chicken, beef, tomatoes and celery

A traditional Thai soup that is spicy, tangy, and savory with tender chicken.

Hot & sour thai soup with mixed vegetables

Hot & sour thai soup with mixed vegetables, prawn and squid

For ref only: omelette slathered with a meaty, tangy, sweet and slightly spicy gravy

For ref only: omelette made with beaten eggs, onions, and other ingredients

For ref only: egg fried with the yolk up

For ref only: eggs wrapped in a mixture of minced meat and spices before being fried.

Iced black tea without milk

Refreshing chocolate malt beverage served with ice

For ref only: Iced Nescafe coffee without milk

For ref only: Bandung consists of evaporated milk flavoured with fragrant rose syrup & grass jelly

Fresh watermelon juice

Aromatic, creamy, iced drink made with Nescafe coffee

Iced milk tea with wheatgrass jelly

Made from rose water, with added sugar

Freshly squeezed orange juice

For ref only: Aromatic and smooth flavours from coffee with milk. Served with ice.

For ref only: Freshly squeezed apple juice

Barli Ais: Refreshing barley drink with a hint of sweetness, served chilled for ultimate refreshment.

Bandung consists of evaporated milk flavoured with fragrant rose syrup

Iced black tea with milk

Classic iced black coffee without sugar

Plain rice

Fresh squids cooked in hot black pepper sauce with onions and capsicum

Tender squid in rich soy sauce, infused with aromatic spices and a hint of sweetness.

Marinated squid fried with turmeric, herbs, spices & long beans

Fresh squids cooked in dried chili sambal

Tender squid in a rich, spicy tomato sauce with aromatic herbs and spices.

Fresh squids with tangy ginger slices, onions, scallions and red chillies

Fresh squids cooked in spicy gravy filled with carrots, long beans and cauliflower

Aromatic stir-fry of chicken with Thai basil and a hint of spice.

Chicken pieces cooked in a fragrant spicy tomato sauce

Spicy chicken cooked with carrots, long beans and cauliflower

Deep fried marinated chicken with red chillies, carrots and onion

Chicken cooked in sweet soy sauce

Chicken cooked in sweet and tangy spicy sauce

Mushroom soup

Beef & Chicken soup with vegetables

Mixed vegetable soup

Aromatic and hearty broth with tender chicken pieces

Savory beef stew simmered with aromatic spices and fresh vegetables, served with fluffy rice.

For ref only: Stir-fried Chinese kale with salted fish, a flavorful and savory dish

Stir fried water spinach with onions and chillues

Stir fried chinese broccoli topped with sliced red chillies and sliced shallots

For ref only: Mixed vegetable dish cooked together in a flavorful broth or sauce.

Stir-fried water spinach with spicy shrimp paste sauce

Mustard greens fried with garlic, chilli and oyster sauce

Tender beef simmered in a rich, savory soy sauce with aromatic spices and herbs.

Deep fried marinated beef topped with carrots, long beans, cauliflower and sliced red chillies

Stir fried minced beef with basil leaves and sliced chillies

Sliced beef in spicy chilli sauce with onions, garlic, ginger and lemongrass

Sweet and spicy stir-fried beef cooked with aromatic lemongrass and lime leaf

Sliced beef in tangy ginger sauce with onions, garlic and lemongrass

Sliced beef with carrots, cauliflower and young corn in a red thick gravy

Instant springy noodles

Freshly caught seafood, grilled to perfection, served with a zesty lemon butter sauce and seasonal vegetables.

Sweet and spicy stir-fried prawns cooked with aromatic lemongrass and lime leaf

Succulent prawns stir-fried with fresh ginger, garlic, and a hint of soy sauce.

Fresh prawns in sweet and mildly spicy red sauce, topped with tomatoes and onions

Deep fried marinated fresh prawns topped with carrots, long beans, cauliflower and sliced red chillies

Fresh prawns cooked in spicy soy sauce, sliced ginger, onions and sliced chillies

Fresh prawns cooked in hot, spicy, black pepper sauce with onions and capsicum